![]() |
![]() |
![]() |
![]() |
||||||||||||||
![]() |
|||||||||||||||||
|
Our Management |
|||||||||||||||||
| Hot off the Press | |||||||||||||||||
|
|||||||||||||||||
|
|||||||||||||||||
|
Parking Garages |
|||||||||||||||||
| We are accepting applications for hard-working, friendly and energetic individuals for all positions. Click here to submit an application to any of our locations. | |||||||||||||||||
| Eatwell Natural Farm As the EatWell DC family of restaurants has evolved; we have learned that ethical, local, natural and sustainable are all better for us. We endeavor to establish relationships with quality local growers. This has been a challenge and though there are many local growers, complications persist. Transportation being a principal challenge and many growers have limited availability. We decided to take a different path by buying a farm of our own. We now own a small farm property, 13+ acres, in La Plata, MD, just 30 miles south of DC. This farm is the remnants of an old tobacco farm and required rebuilding on many levels. The main house was completely gutted and renovated and all four buildings were freshly painted. The property is not completely fenced in with additional security around our gardens. Our initial two gardens comprise a mere ¼ acre of land. Planting began in the spring and dozens of crates of produce have been brought to our restaurants; spinach, lettuce, bok choy, beets, green beans, snow peas, squash, zucchini, cilantro, dill, basil, peppers, arugula and more. We will keep you posted as things progress. |
|||||||||||||||||